A home to call my own
FAR EAST RESTAURANTS AND LIFESTYLE FOOD & BEVERAGE
Refinery Concepts, the restaurant and lifestyle food arm of Far East Organization, has over a decade of experience in creating, designing and operating original and unique food and beverage concepts in Singapore.
It has a portfolio of 14 brands, and owns and operates restaurants, cafes and bars including Kinki Restaurant + Bar, Fat Cow, Bedrock Bar & Grill, The Pelican Seafood Bar & Grill, Oriole Coffee + Bar, Oriole Coffee Roasters, Cold Stone Creamery, The Marmalade Pantry with three outlets in the City, Novena and Downtown and Dean & DeLuca. In 2016, Refinery Concepts launched its newest brand Cin Cin, and its first-ever e-commerce platform with Dean & DeLuca.
It also operates a catering arm, Kitchen Language Catering, which offers extensive customisations on its menus to accommodate any event theme. In addition, it oversees the operations of three hotel operations - Saltwater Café at Village Hotel Changi, Straits Café at Rendezvous Hotel Singapore, Katong Kitchen at Village Hotel Katong.